The March / April 2018 edition of Gama News is now available.
In this edition:
o Innovation Insight: Aunt Bessie’s Rosemary & Sea Salt Swede Chips
o Insight by Gama Compass: ‘Vegan’ claims power up in 2018
o Industry Insight: Michael Wunsch, Barakat
o Tradeshow Insight: Food & Drink Expo 2018
CLICK HERE to read it now.
