India: Barry Callebaut to build a new facility
Belgian-Swiss cocoa processor and chocolate manufacturer, Barry Callebaut, has announced the construction of its third chocolate and compound facility in India. The company opened its first facility in India in 2007 and since them Barry Callebaut has continuously invested in the Indian chocolate and cocoa market. Upon completion of the new chocolate factory, India will […]
Canada: Barry Callebaut to open new factory
Belgian-Swiss cocoa processor and chocolate manufacturer, Barry Callebaut, announced plans to build a new specialty factory in Ontario, Canada. According to the firm’s press release, the new factory will be designed for the purpose of making sugar-free chocolate, high protein, and other various specialty products to meet new demands and an estimated initial production capacity […]
Switzerland: Barry Callebaut to acquire Europe Chocolate Company
Swiss Barry Callebaut Group, manufacturer of high-quality chocolate and cocoa products, has signed an agreement to acquire Europe Chocolate Company (ECC), a Belgian privately-owned manufacturer of chocolate specialties and decorations. The acquisition will expand Barry Callebaut’s chocolate molding capabilities and allow the group to offer tailor-made solutions as well as cater to the increasing demand. […]
UK: Barry Callebaut to buy Burton’s Foods chocolate factory
Cocoa processor Barry Callebaut has announced the acquisition of Burton’s Foods chocolate factory near Liverpool, UK, for an undisclosed amount. The Swiss company will acquire the British factory by the end of this year to expand its manufacturing capacity in the country. Barry Callebaut has also announced an agreement with the biscuit maker for the […]
Indonesia: Barry Callebaut enters into a long term agreement with GarudaFood
Barry Callebaut and GarudaFood have announced the signing of a long-term chocolate outsourcing agreement in Indonesia. Under the terms of the agreement, Barry Callebaut will supply 10,000 tonnes of compound chocolate per year to GarudaFood’s biscuit factory in Gresik, the companies said. It will also take over some of the manufacturing equipment from GarudaFood and […]
Chile: Barry Callebaut opens new facility to strengthen presence in Latin America
Cooca processor Barry Callebaut has inaugurated a new chocolate factory in Paine, Chile as the company looks to strengthen its presence in Latin America. Located not far from the capital Santiago de Chile, the facility will produce liquid chocolate and compound for food manufacturers and confectionery companies to serve demand in the fast-growing Chilean chocolate […]
Chile: Barry Callebaut opens chocolate facility
Swiss chocolate producer Barry Callebaut is planning to expand its presence in Latin America with the opening of a new factory in Chile, its seventh factory in the region. The new factory will produce liquid chocolate and compounds for a variety of regional food manufacturers and confectionery companies located in Chile, Argentina, Uruguay, Paraguay and […]